This week at Canterwood

SAVE THE DATE for our Wine and Beer dinners in April

Wine Dinner with Storybook Mountain Vineyards  |  Saturday, April 16

Beer Dinner with 7 Seas Brewing Co.  |  Saturday, April 30

 

Be sure to SAVE THE DATE to join us for two spectacular events in April.

  

For the Wine Lover, we will be hosting a Wine Dinner with Storybook Mountain Vineyards.  Based in Calistoga, CA., Wine & Spirits Magazine named Storybook one of the top 100 Wineries in the world for the 12th time in 2015.  Their wines are hand-crafted from grapes grown on their certified organic vineyards in the Mayacama Mountain range.  Chef Dino will be crafting a five-course dinner paired with their spectacular wines.

 

For the Beer Lover, don’t miss our 7 Seas Brewing Co. beer dinner.  The hand crafted and locally brewed beers will take center stage alongside a one-of-a-kind dinner by Chef Dino and his team.  

7 Seas has been voted the best brewery in the south sound for 6 years in a row by South Sound Magazine.  We are excited to have their beers on tap for this fun event!  

 

More details will follow soon about these two events.  Be sure to call us or EMAIL US to book your reservation now as space is limited.  You don’t want to miss these April happenings at YOUR Club!

       
                                                                                 
THIS WEEK AT CANTERWOOD
     
                                                                                 
   
THURSDAY
                                                               
                                                                                 
   

Chef’s Table Thursday Buffet and Extended Happy Hour Every Thursday!

Thursday, March 24 | 5:00pm-8:00pm | $19.95++ per adult, $9.95++ per child 12 & under

 

Join us on Thursday nights for our Chef’s Table Thursday Buffet! The theme for March is Classic French, and this week’s menu features:

  • French Baguette
  • Tourin (egg & garlic soup )
  • Nicoise Salad 
  • Haricot Verts 
  • Fingerling Pommes Frites
  • Chicken Cordon Bleu
  • Beef Bourguignon
  • Action Station: Cognac Shrimp Meuniere (sauteed shrimp) 
  • Dessert: Apple Tarte Tatin & Chocolate Eclair

Don’t forget about extended Happy Hour every Thursday Night!  Now you can enjoy our happy hour pricing on house wines, well drinks, and draft beers until 8:00pm.

RESERVATIONS – 253.851.1855.

 

Trivia Night

Thursday, March 24  |  6:30-8:00pm  |  Complimentary entry, includes prizes each round

 

Ready to test your knowledge and earn some bragging rights?  Gather your team and join us for Trivia Night in the Club’s Bar.  Teams can be up to 6 people, and prizes will be awarded to winning teams for each round.  Need a team?  Our staff will help pair you up! Don’t forget we have Happy Hour until 8:00pm every Thursday!

             
                                                                                 
   
FRIDAY
                                                               
                                                                                 
   

Prime Time in the Harbor

Friday, March 25  |  Adults: $31.95++   Kids:  $13.95++ age 12 & under  |  5:00 – 9:00pm

 

Join us for our mouthwatering Prime Rib alongside outstanding side dishes crafted by Chef Dino and his culinary team.  Top it all off with an assortment of desserts.  This popular night always fills up fast!  

RESERVATIONS – 253.851.1855.

 

Kid’s Club Game Night

Friday, March 25  |  5:30pm-8:30pm |  $9.95++ per child, ages 3 and up

 

The Kid’s Club Team is setting up the Wii and hosting Game Night at the Club!  Come out and have a fun night with Arianna and Corinne and enjoy Wii Sports, Super Mario Bros., board games and more. Dinner is included for all kids attending. Let the kids have fun while you enjoy dinner at the Club.

*Remember- all parents (including parents of guests) must remain on the premises during Kids Club.

RESERVATIONS – 253.851.1845.

         
                                                                                 
   
SUNDAY
                                                               
                                                                                 
   

Easter Brunch

Sunday, March 27  |  $35.95++ per adult, $13.95++ per child 12 and under

Reservations available at 9:00am  |  11:00am & 1:00pm Seatings are SOLD OUT

 

Gather the family for our traditional Easter Brunch at the Club, and enjoy a brunch buffet filled with all of your favorite breakfast items, lunch entrees, chilled seafood, hand carved meats, and decadent desserts.  Remember to bring your cameras and your Easter baskets to capture those magic moments with your kids and our Easter Bunny.  The Kid’s Club team will be providing fun, crafts, and an Easter Egg Hunt for each seating. VIEW THE FULL MENU

RESERVATIONS- 253.851.1845

Posted on March 24, 2016 at 10:17 AM
Sandy Jones | Category: Uncategorized

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